Genesee · snack

Frozen Greek Yogurt Toffee Bark

Name: Frozen Greek Yogurt Toffee Bark
Prep time: 10 min
Total time: 10 min
Yield: 6 servings
Ingredients: 2 cups plain Greek yogurt; 2 tbsp honey; 1 tsp vanilla extract; 1½ White Chocolate Toffee bars, chilled and chopped; ½ cup raspberries or sliced strawberries; Flaky salt

Freezer snack for hot afternoons — sweet-salty toffee shards set in tangy frozen yogurt. Working with the bars: Chill to chop. 15 minutes in the fridge and the bars cut into clean chunks, batons, or crumbs without smearing on the knife.

10 min6 servings

snackno bakemeal prepgluten freehigh protein

Nutrition per serving

Protein11g

Ingredients

2 cups plain Greek yogurt
2 tbsp honey
1 tsp vanilla extract
1½ White Chocolate Toffee bars, chilled and chopped
½ cup raspberries or sliced strawberries
Flaky salt

Method

1
Stir the yogurt, honey, and vanilla together and spread about ½ inch thick on a parchment-lined sheet pan.
2
Scatter the chopped bar and berries over the top, pressing them in slightly. Finish with a small pinch of flaky salt.
3
Freeze 3+ hours until solid, then snap into shards. Store in a freezer bag up to a month — eat within a few minutes of pulling it out, before the yogurt softens.

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